Westword: Arvada Staple Has New Owner Who’s Cooking Up Southern Fare
Westword | Molly Martin | April 8, 2026
In late 2024, chef Jeremy Wolgamott stepped away from his role as executive chef at Bistro Vendôme to pursue his dream of opening his own spot that focused on Southern cuisine. A year and a half later, he’s back in the kitchen, this time as a chef/owner, after taking over the Grandview Tavern & Grill, which is housed in a historic building at 7427 Grandview Avenue in Olde Town Arvada.
The new iteration of the longtime eatery quietly opened last week, with a grand reopening set to take place on Saturday, April 18, with an all-you-can-eat crawfish boil for $30 from noon until it sells out (which should take a while — Wolgamott’s bringing in 150 pounds of the mudbugs from Louisiana for the occasion).
“After looking everywhere between Littleton and Boulder, I found something about a ten-minute walk from my house,” he jokes. The Grandview had been open since 2004, and Wolgamott connected with its previous owner just as he was ready for retirement.
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