Denver 7: Indigenous chef uses native ingredients to connect with her culture, share it with others
Photo by: Drew Smith, Denver7
Indigenous chef Andrea Condes is growing and cooking with native ingredients to connect with her ancestry, and teach others too.
Indigenous chef celebrates culture through cuisine while educating others
Chef Andrea Condes with Four Directions Cuisine began a dinner series called The Rooted Andina, using ingredients and techniques that celebrate her culture.
(photo from Four Directions Website)